Sixty Vines, the restaurant recognized for transporting friends to wine nation, is now open and is providing lunch and dinner service. Situated within the coronary heart of Fort Lauderdale at 800 East Las Olas Boulevard, the extremely anticipated restaurant marks Sixty Vines’ third South Florida location, providing friends 60 wines on faucet paired with vineyard-inspired dishes designed for sharing.
Sixty Vines’ recent, laid-back vibe completely matches the vitality of Las Olas, in an area spanning 10,000 sq. ft throughout two flooring. Providing an indoor/outside bar, second-level eating perch, and a number of non-public eating areas, the restaurant completely balances fashion and luxury, providing a mixture of cozy banquettes, communal tables, and loungey sofas together with the full of life bar. Sixty Vines is about to be downtown Fort Lauderdale’s go-to vacation spot for every thing from informal celebrations to unforgettable wine dinners.
“After dwelling in Fort Lauderdale for a number of years, I’m excited to share the Sixty Vines expertise with the neighborhood,” mentioned Jeff Carcara, CEO of Sixty Vines. “Our aim is to make wine tradition enjoyable and approachable. We are able to’t wait to affix the eclectic combine of outlets and eating places that make Las Olas such a sought-after vacation spot in downtown Fort Lauderdale.”
Sixty Vines presents a “pinkies down” ambiance, excellent for having fun with a wine flight, sipping a glass, or sharing a refillable bottle with mates. Open for dinner each day, weekday lunch and weekend brunch, Sixty Vines’ creative vineyard-inspired menu celebrates seasonal flavors made with domestically sourced components. Signature gadgets embody build-your-own charcuterie boards, recent salads, and hand-tossed pizzas. Entree highlights embody choices comparable to Atlantic Salmon, Pan Roasted Hen, Double Cabernet Burger, and Wooden-Grilled Bavette Steak. Dessert favorites embody Sticky Toffee Cake and Deviled Affogato. As well as, the staff is well-trained to counsel the proper wine pairing to enhance the shareable menu choices. And a spacious and alluring non-public eating room makes Sixty Vines a pure alternative for occasions and celebrations.
Often known as a sustainability chief, Sixty Vines’ wine on faucet system presents an eco-friendly method to serving wine. Every keg holds 26 bottles and will be reused round 1,500 occasions over its refillable lifetime. This eco-friendly faucet system not solely reduces waste and protects the planet but additionally presents friends the closest ‘from the barrel’ tasting expertise exterior a winery.
By partnering with most of the world’s prime winemakers, Sixty Vines presents unique wines not generally obtainable by the glass. It additionally presents hand-crafted cocktails with selections starting from a spirit-forward Tequila Repair to a light-weight and refreshing Frozen Aperol Spritz, plus beers, mocktails, and non-alcoholic wines. Complementing its premium wine choice, Sixty Vines maintains an informal vibe, welcoming friends to expertise every thing from multi-course wine dinners to a fast glass of wine and a snack as a late-in-the-day refresher, in addition to a weekday Tappy Hour from 3 p.m. to six p.m.
The brand new restaurant will serve lunch and dinner, and weekend brunch. For extra info, please go to www.sixtyvines.com or @sixtyvines on Instagram. Self-parking and valet parking can be found.
About Sixty Vines
Sometimes called “the wine lover’s restaurant,” Sixty Vines is a globally impressed and seasonally sourced restaurant that transports friends to a few of the finest wine areas on this planet. Sixty Vines’ progressive and eco-friendly wine on faucet program gives friends with the closest ‘from the barrel’ tasting expertise. Sixty Vines has eating places in Texas, Florida, Tennessee, North Carolina, Virginia, and Washington D.C. and plans to broaden throughout the U.S. with extra places in 2025. For the newest info, go to www.sixtyvines.com.
Sixty Vines, the restaurant recognized for transporting friends to wine nation, is now open and is providing lunch and dinner service. Situated within the coronary heart of Fort Lauderdale at 800 East Las Olas Boulevard, the extremely anticipated restaurant marks Sixty Vines’ third South Florida location, providing friends 60 wines on faucet paired with vineyard-inspired dishes designed for sharing.
Sixty Vines’ recent, laid-back vibe completely matches the vitality of Las Olas, in an area spanning 10,000 sq. ft throughout two flooring. Providing an indoor/outside bar, second-level eating perch, and a number of non-public eating areas, the restaurant completely balances fashion and luxury, providing a mixture of cozy banquettes, communal tables, and loungey sofas together with the full of life bar. Sixty Vines is about to be downtown Fort Lauderdale’s go-to vacation spot for every thing from informal celebrations to unforgettable wine dinners.
“After dwelling in Fort Lauderdale for a number of years, I’m excited to share the Sixty Vines expertise with the neighborhood,” mentioned Jeff Carcara, CEO of Sixty Vines. “Our aim is to make wine tradition enjoyable and approachable. We are able to’t wait to affix the eclectic combine of outlets and eating places that make Las Olas such a sought-after vacation spot in downtown Fort Lauderdale.”
Sixty Vines presents a “pinkies down” ambiance, excellent for having fun with a wine flight, sipping a glass, or sharing a refillable bottle with mates. Open for dinner each day, weekday lunch and weekend brunch, Sixty Vines’ creative vineyard-inspired menu celebrates seasonal flavors made with domestically sourced components. Signature gadgets embody build-your-own charcuterie boards, recent salads, and hand-tossed pizzas. Entree highlights embody choices comparable to Atlantic Salmon, Pan Roasted Hen, Double Cabernet Burger, and Wooden-Grilled Bavette Steak. Dessert favorites embody Sticky Toffee Cake and Deviled Affogato. As well as, the staff is well-trained to counsel the proper wine pairing to enhance the shareable menu choices. And a spacious and alluring non-public eating room makes Sixty Vines a pure alternative for occasions and celebrations.
Often known as a sustainability chief, Sixty Vines’ wine on faucet system presents an eco-friendly method to serving wine. Every keg holds 26 bottles and will be reused round 1,500 occasions over its refillable lifetime. This eco-friendly faucet system not solely reduces waste and protects the planet but additionally presents friends the closest ‘from the barrel’ tasting expertise exterior a winery.
By partnering with most of the world’s prime winemakers, Sixty Vines presents unique wines not generally obtainable by the glass. It additionally presents hand-crafted cocktails with selections starting from a spirit-forward Tequila Repair to a light-weight and refreshing Frozen Aperol Spritz, plus beers, mocktails, and non-alcoholic wines. Complementing its premium wine choice, Sixty Vines maintains an informal vibe, welcoming friends to expertise every thing from multi-course wine dinners to a fast glass of wine and a snack as a late-in-the-day refresher, in addition to a weekday Tappy Hour from 3 p.m. to six p.m.
The brand new restaurant will serve lunch and dinner, and weekend brunch. For extra info, please go to www.sixtyvines.com or @sixtyvines on Instagram. Self-parking and valet parking can be found.
About Sixty Vines
Sometimes called “the wine lover’s restaurant,” Sixty Vines is a globally impressed and seasonally sourced restaurant that transports friends to a few of the finest wine areas on this planet. Sixty Vines’ progressive and eco-friendly wine on faucet program gives friends with the closest ‘from the barrel’ tasting expertise. Sixty Vines has eating places in Texas, Florida, Tennessee, North Carolina, Virginia, and Washington D.C. and plans to broaden throughout the U.S. with extra places in 2025. For the newest info, go to www.sixtyvines.com.
